ISO 22000 – FOOD SAFETY MANAGEMENT SYSTEM
ISO 22000, which is internationally recognized, combines HACCP and the ISO9001 approach to food security management to ensure food safety across all levels. This standard demonstrates how an organization can demonstrate its ability for food safety management and safety hazards. Food safety is a major concern worldwide. It provides assurance that food will not cause illness or injury. We can certify a large range of ISO 22000 category around the world. Any organisation in the food supply chains can use ISO 22000 Certification. This standard integrates the Codex Alimentarius Commission's Hazard Analysis and Critical Control Points system (HACCP). It integrates HACCP plans with other requirements, food safety systems, and auditable requirements. Control Union Certification provides globally accredited certification in this standard across a variety of food chain categories. These include food storage, distribution, and production of packagin...